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Homemade Sausage

Name: Homemade Sausage
Brand: Quarry Books
SKU: 09367375
Price: 22.79 EUR
Availability: InStock
Author: James Peisker
ISBN: 9781631590733

Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home

James Peisker

Chris Carter

Sprache

Englisch

Buch Broschur

Libristo-Code: 09367375

Verlag Quarry Books, Dezember 2015

"The secret's out! Get cooking the very best homemade sausage with techniques from Nashville's Porte... Vollständige Beschreibung

Libristo-Code: 09367375

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22.79 € inkl. MwSt.

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"The secret's out! Get cooking the very best homemade sausage with techniques from Nashville's Porter Road Butcher.""Homemade Sausage" is an extremely accessible guide for making sausage right in your own kitchen. James Peisker and Chris Carter of Nashville's Porter Road Butcher will guide you through all the necessary steps to create the very best sausage - just like they do.Learn important information on sourcing your meat from local farms for the highest quality and top flavor. From there, you'll discover techniques and trade secrets for grinding. You'll even find a list of the best tools for the job and how to use them successfully.Now comes the fun part, seasoning your sausage to create deep flavor profiles is one of the greatest benefits of making sausage at home. You control the spices, sodium, and more!Stuff and smoke your sausage - or don't- and create classic links, patties, brats, keilbasas, chorizos, andouilles, and more!Finally, enjoy your locally sourced, perfectly flavored sausage in mouth-watering recipes, like: - Tomato Meat Sauce with Italian- Breakfast Pinwheels- Bangers and Mash- Bratwurst with Sauerkraut and Mustard- Jambalaya with Andouille- Hot Chicken Sausage Sandwich- Chorizo Torta- Merguez with Couscous- Boudin Balls- Cotechinno and Lentils a Italian New Years Dish- Beer-Braised Bratwurst with whole grain mustard and sauerkraut- Roasted Currywurst with spatzle and braised cabbage- Grilled Kielbasa with Roasted Potatoes and Chimichurri Sauce"

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Informationen zum Buch

Vollständiger Name Homemade Sausage

Autor James Peisker, Chris Carter

Sprache

Englisch

Einband Buch - Broschur

Datum der Veröffentlichung 2015

Anzahl der Seiten 160

EAN 9781631590733

ISBN 1631590731

Libristo-Code 09367375

Verlag Quarry Books

Gewicht 622

Abmessungen 212 x 256 x 12

Kategorie

Lifestyle, Hobbys und Freizeit > Kochen, Essen und Trinken > Kochen / Essen nach Zutaten > Kochen / Essen nach Zutaten: Fleisch und Wild

Lifestyle, Hobbys und Freizeit > Kochen, Essen und Trinken > Kochen und Rezepte allgemein

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