La Vie Rustic

TheJames Beard Awardwinning author celebrates the traditions of French country living with evocative essays and simple, seasonal recipes. Following an approach to daily cooking that's rooted firmly in the French tradition, author Georgeanne Brennan crafts recipes driven by the seasons and the outdoors. Paired with lovely lifestyle photography, this inspiring cookbook weaves together her personal experience, stories, and tips about how to create a sustainable lifeone that celebrates the relationship between the land and the table, and among food, family, and friendsno matter where you reside. Inside you'll find delectable dishes that combine ingredients from forest, field, sea, and stream in casual meals for friends and family like green garlic and new potato soup, homecuredolives, chestnut and pork stew,foie gras terrine, chicken liver pte, beef braised in red wine and bone marrow, frozen meringues and fruit cream, snail stuffedmushroom, wild mushroom soup, Creme Brlee with Black Truffles,lavender pepper goat cheese, and more. With lovely recipes and tips for sustainable living,La Vie Rusticallows you to livethe French lifestyle in your home!